RONKONKOMA, NY – 3/25/24– Toast Coffee + Kitchen, a beloved purveyor of local breakfast
and lunch eatery, is set to open a new location at the bustling Station Yards, the dynamic mixed-
use development situated at the Ronkonkoma train station. Promising to blend the rich aromas of
artisanal coffee with the savory notes of upscale breakfast and lunch offerings, Toast Coffee +
Kitchen is expanding its reach to the heart of one of the most anticipated developments in
Suffolk County.
 
Taking up a generous 5,004 square feet of space immediately across the street from the train
station, Toast is gearing up to provide commuters, residents, and visitors with a welcoming
environment to savor high-quality food and beverages. The lease agreement was facilitated by
the expertise of Allen Boulos, Richard Cardona, Matthew Sullivan, and Scott Schneider of
Patchouge’s Evernest Commercial Real Estate, who represented Toast in the transaction.
TRITEC Real Estate Company, the developer behind Station Yards, was represented by the
dedicated team of Steven D’Orazio, Maria Valanzano, and Jake Horowitz of Colliers.
Broker and Founder at Evernest Commercial Real Estate, Allen Boulos, has deep roots with
Toast and its founder, Terry Scarlatos. Allen conveyed his excitement for the Toast/TRITEC
collaboration, saying, “As someone who worked at Toast and with Terry and his family for 15
years, I can’t think of a better brand and a better person who embodies what TRITEC is building
in Ronkonkoma and across Long Island. Terry has created a brand that is more than just amazing
food and coffee. Toast is a feeling of community, culture, art, and originality, and TRITEC is also
creating these feelings across Long Island. This partnership is a match made in heaven.”
Evernest agent Ricky Cardona is very familiar with the Toast ethos, having worked alongside
Allen and owner Terry for many years. “Seeing the Toast brand flourish the way it has—the way
it will continue to—is something extremely special for us to experience.”
 
Vice President of Colliers Jake Horowitz expressed enthusiasm about Toast’s addition: “We are
thrilled to welcome a high-end coffee and restaurant establishment like Toast to Station Yards.
Toast has built a loyal following by providing quality food and coffee to its patrons for years, and
we can’t wait to see them flourish at Station Yards.”
 
Toast Coffee + Kitchen is renowned for its commitment to quality, a characteristic that has
cultivated a devoted customer base. At Station Yards, Toast aims to continue this tradition by
serving up its well-loved menu that includes locally sourced ingredients and a curated selection
of coffee and tea. Kelley Heck, Executive Vice President of TRITEC, said, “This new
establishment is more than just a place to grab a cup of coffee; it’s poised to become a
community hub where ideas are shared over meticulously crafted lattes and farm-fresh meals. I
grew up blocks from Toast’s original location and know firsthand what they bring to a
neighborhood.”